Founders' Day 2024
Matt Nielsen is a third-generation steward, shareholder, director and executive for Nielsen-
Massey Vanillas Inc., Managing Director of Nielsen-Massey Vanillas International BV and
Managing Director of Nielsen Real Estate BV. His current operational responsibilities include
overseeing the company’s European activities. For 20+ years Matt also had responsibility for
the company’s worldwide operations, retail and foodservice sales and strategic initiatives.
In addition to serving on the Nielsen-Massey board of directors, he is currently a Director for
Graziano Brothers, a family held producer of specialty sausage products and specialty retailer
and distributor located in Des Moines, IA.
In addition, Matt serves as Vice President – Treasurer and Director of the Nielsen-Massey
Foundation; Mentor, Panelist and Executive-In-Residence in Kellogg’s John L. Ward Center for
Family Enterprises; advisor to start up Sunday Night Foods; and a member of the Loyola
University Family Business Center.
He is a past Director and Officer of the Specialty Food Association; The French Pastry School’s
Curriculum Advisory Board; the Alliance for Illinois Manufacturing; and an advisor for three
specialty food startup companies – Droga Chocolates, Rare Bird Preserves and Two Fold.
Matt is a graduate of Gettysburg College in Gettysburg, Pennsylvania and holds two Certificates
of Professional Achievement in Family Business Leadership and Governance from Northwestern
University’s Kellogg School of Management, Evanston, Illinois.
Matt lives in Lake Bluff, Illinois with his wife, Amy, and their son and newborn daughter. In his
free time, Matt enjoys spending time with his family, exploring the outdoors, boating,
skiing/snowboarding, riding his motorcycle and cooking, particularly authentic, competition
BBQ.
12nov6:45 am9:00 amFounders' Day 2024
Event Details
Join us in celebrating the BEA’s 83rd Founders Day! We will feature guest speaker Matt Nielsen from Nielsen-Massey, at this special event! We’re excited to honor our legacy and reflect
Event Details
Join us in celebrating the BEA’s 83rd Founders Day! We will feature guest speaker Matt Nielsen from Nielsen-Massey, at this special event! We’re excited to honor our legacy and reflect on our journey with an inspiring keynote from Matt, who will share insights on his experience leading a family-owned business and driving innovation in the specialty food industry. It’s a great opportunity to connect with fellow members, learn from an industry leader, and celebrate the continued growth of our community. Don’t miss out on this remarkable evening of networking, celebration, and inspiration! Invite guest to join us. All are welcome. Breakfast is free for members and $50 for guest. Guests can register below.
Matt Nielsen is a third-generation steward, shareholder, director and executive for Nielsen-
Massey Vanillas Inc., Managing Director of Nielsen-Massey Vanillas International BV and
Managing Director of Nielsen Real Estate BV. His current operational responsibilities include
overseeing the company’s European activities. For 20+ years Matt also had responsibility for
the company’s worldwide operations, retail and foodservice sales and strategic initiatives.
In addition to serving on the Nielsen-Massey board of directors, he is currently a Director for
Graziano Brothers, a family held producer of specialty sausage products and specialty retailer
and distributor located in Des Moines, IA.
In addition, Matt serves as Vice President – Treasurer and Director of the Nielsen-Massey
Foundation; Mentor, Panelist and Executive-In-Residence in Kellogg’s John L. Ward Center for
Family Enterprises; advisor to start up Sunday Night Foods; and a member of the Loyola
University Family Business Center.
He is a past Director and Officer of the Specialty Food Association; The French Pastry School’s
Curriculum Advisory Board; the Alliance for Illinois Manufacturing; and an advisor for three
specialty food startup companies – Droga Chocolates, Rare Bird Preserves and Two Fold.
Matt is a graduate of Gettysburg College in Gettysburg, Pennsylvania and holds two Certificates
of Professional Achievement in Family Business Leadership and Governance from Northwestern
University’s Kellogg School of Management, Evanston, Illinois.
Matt lives in Lake Bluff, Illinois with his wife, Amy, and their son and newborn daughter. In his
free time, Matt enjoys spending time with his family, exploring the outdoors, boating,
skiing/snowboarding, riding his motorcycle and cooking, particularly authentic, competition
BBQ.
more
Time
November 12, 2024 6:45 am - 9:00 am(GMT-05:00)
Location
East Bank Club